Hallmark Scotland has been providing services to a wide range of customers since 2011 and boasts an enviable technical expertise across a spectrum of food and drink scenarios. We take a holistic “can do” approach. We enjoy sustainably collaborating with diverse partner organisations offering specialist skills and knowledge.
We deliver a wide range of services across the agri food sector including delivery of Official Controls.
We provide consultancy services, including audit and training for example we regularly provide basic, intermediate and advanced HACCP training and have partnered with Scottish Universities and others to explore future opportunities for ensuring food authenticity, provenance and traceability.
We passionately promote the “one health” concept keeping the future needs of businesses to be more productive, more secure and more sustainable at the forefront of our thinking.